Today is Mahalaya. This day marks the end of “Pitr- Paksha” and the beginning of “Devi paksha”. People believe that Lord Shree Rama performed Durga Puja on this day, just before his journey to Lanka.
The festival of Dusshera is coming now. Many many warm wishes for Dusshera.
Search found 6 matches
- Oct 4th, '13, 16:54
- Forum: Festivals of Orissa
- Topic: Many many warm wishes for Dusshera ( Durga puja)
- Replies: 5
- Views: 8179
- Aug 30th, '13, 23:18
- Forum: Jobs in Orissa
- Topic: 25000 posts are going be filled in education dept, Odisha.
- Replies: 2
- Views: 2318
Re: 25000 posts are going be filled in education dept, Odish
When our state govt will publish the advertisement for filling up this much number of teachers? I am waiting for it.
- Dec 18th, '12, 00:00
- Forum: Festivals of Orissa
- Topic: Tomorrow will be Prathamastami
- Replies: 5
- Views: 4651
Re: Tomorrow will be Prathamastami
PRATHAMASTAMI is celebrated in all Odisha. In this day the Odias worship Maa Laxmi. They wear new dresses and eat Enduri Pithas
- Jul 21st, '12, 00:01
- Forum: Festivals of Orissa
- Topic: Rakha bandhan is going to be celebated on 2nd August 2012
- Replies: 0
- Views: 1705
Rakha bandhan is going to be celebated on 2nd August 2012
Rakha bandhan is going to be celebated on 2nd August 2012. It is otherwise known as Gamha purnima.
- Jul 20th, '12, 23:37
- Forum: Food, Drinks and Recipes
- Topic: Making breakfast for school going children.
- Replies: 3
- Views: 5148
Re: Making breakfast for school going children.
Thanks for this nice information.
- Nov 20th, '11, 16:21
- Forum: Food, Drinks and Recipes
- Topic: ENDURI PITHA RECIPE OF ODISHA FOR PRATHAMASTAMI
- Replies: 1
- Views: 4980
Re: ENDURI PITHA RECIPE OF ODISHA FOR PRATHAMASTAMI
Hi Gauri, I want to add some points in your recipe of Enduri pitha.1-If you use dried powdered rice in place of grinded wet rice, you can make a proper thick batter for the pitha. 2-For the stuffing, you can use the mixture of grated coconut, cheese, cardamum & black peper powder, jaggery/sugar. 3-I...